Radiant Organic Rye Flour

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Produced by roller milling the whole rye grain. The nutrient-rich properties of the whole grain, and in particular the bran, are therefore retained. Moderately dark in color with a strong, robust flavor. Easily digestible and low gluten content. Use in unleavened baked goods or mixed with wheat flour if leavening... [show more]

In Stock

Radiant Whole Food

Flour

10 011

500g

Produced by roller milling the whole rye grain. The nutrient-rich properties of the whole grain, and in particular the bran, are therefore retained. Moderately dark in color with a strong, robust flavor. Easily digestible and low gluten content. Use in unleavened baked goods or mixed with wheat flour if leavening is used. 

Ingredients
Organic Rye Grain

How To Use
Bread making - can be used to make yeast-raised bread that is relatively "heavy". Rye flour is often mixed with other flours to make lighter loaves. Makes an excellent natural sourdough starter and baked foods such as pancakes, muffins, and biscuits.

Allergens
Produced in a facility that also handles wheat, peanuts, tree nuts, and soy products

Storage Condition
Store in a cool dry place. Keep refrigerated once opened

 

Nutrition Facts
Serving Size: 100g
Energy  1334kJ
  (318kcal)
Protein 12.8g
Fat 2.30g
Saturated 0.30g
Carbohydrate, total  54.9
Sugars 1.40g
Dietary Fibre 12.2g
Sodium 4.00mg


Net Weight: 500g

Product of Australia

Imported and Solely Distributed By Radiant Code Sdn Bhd

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Customer Reviews

Based on 10 reviews
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V
Venyx Pong
Very Nice

Good product

K
Kaleb Foo Kai Seong

It is a Tasty rye flour

y
yene

Radiant Organic Rye Flour

A
Angel Low
Great to add flavor on bread

By adding this organic Radiant rye flour, the bread becomes more tasteful.

C
CHEONG MING POON

Radiant Organic Rye Flour